Amount of Thiamin in Nuts, acorn flour, full fat

Nut and Seed Products

In 100 g (Grams) of Nuts, acorn flour, full fat there is 0.146 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Nuts, acorn flour, full fat.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg
Nuts, acorn flour, full fat

Nuts, acorn flour, full fat is a type of Nut and Seed Products. The most significant nutrients in Nuts, acorn flour, full fat are listed below.

Water 6 g 6%
Energy (calorie) 501 kcal
Energy (joule) 2096 kJ
Protein 7.49 g 7.49%
Total lipid (fat) 30.17 g 30.17%
Ash 1.69 g 1.69%
Carbohydrate, by difference 54.65 g 54.65%
Calcium, Ca 43 mg 0.04%
Iron, Fe 1.21 mg
Magnesium, Mg 110 mg 0.11%
Phosphorus, P 103 mg 0.10%
Potassium, K 712 mg 0.71%
Sodium, Na 0 mg
Zinc, Zn 0.64 mg
Copper, Cu 0.611 mg
Manganese, Mn 1.743 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.146 mg
Riboflavin 0.154 mg
Niacin 2.382 mg

Nutrients in Nuts, acorn flour, full fat